These air fryer pork chops are crispy on the skin and juicy on the within! Our secret lies in a buttermilk brine that tenderizes and infuses the pork with taste, paired with a breading mix that’s packed filled with herbs and spices. When you do this recipe, you’ll be hooked.
On the lookout for extra juicy pork chops recipes? Attempt our Easy Smothered Pork Chops or our Juicy Air Fryer Pork Chops.
Why Our Recipe
- We use thick-cut pork chops to make sure juicy pork chops each time.
- Inexpensive and straightforward to make, these pork chops cook dinner in below quarter-hour!
- Panko bread crumbs mixed with the air fryer offers the right, crispy crust.
We predict pork chops are significantly underrated. A superb pork chop is simply as scrumptious and juicy as your favourite steak and a lot extra inexpensive! Selecting the thickest minimize you will get is your insurance coverage for juicy, by no means dry, pork chops each time. In the event you don’t see any at your grocery retailer, you may usually ask for them to chop you some thick-cut pork chops on the meat counter.
Ingredient Notes
![Overhead shot of Air fryer crispy pork chop ingredients.](https://thestayathomechef.com/wp-content/uploads/2025/02/Ingredient-Shot_Air-Fryer-Crispy-Pork-Chops-1.jpg)
![Overhead shot of Air fryer crispy pork chop ingredients.](https://thestayathomechef.com/wp-content/uploads/2025/02/Ingredient-Shot_Air-Fryer-Crispy-Pork-Chops-1.jpg)
- Pork Chops: Select chops which can be 1–1 ½ inch thick for the perfect outcomes. Thinner chops could overcook rapidly. Bone-in or boneless each work—simply ensure they’re of comparable thickness for even cooking.
- Buttermilk: The pure acidity and enzymes in buttermilk tenderize the pork.
- All-Goal Flour: Used as the bottom for breading the hen.
- Cornstarch: The key to an extra-crispy crust. Don’t depart this out!
- Cayenne Pepper: This provides a little bit kick to the general taste of the crust. For a milder choice, modify to 1/2 tsp or omit completely.
- Panko Bread Crumbs: We choose panko as a result of it offers the right crispiness that resists changing into soggy when reheating. If wanted, you may all the time substitute with plain breadcrumbs.
Pork Chop Choices
There are 4 totally different cuts of pork chops which you can buy. Every minimize has totally different traits, however all of them can be utilized in pork chop recipes. Whichever minimize you buy, we all the time advocate you purchase one that’s 1 to 1½ inches thick as they cook dinner extra evenly and are much less prone to dry out. It is vitally simple to overcook a thinly sliced pork chop. Pork must be cooked to an inner temperature of 145°F.
Rib Chop: That is probably the most fascinating minimize of pork chop. It comes from the rib part (therefore its identify) and has a big bone operating alongside one aspect. This minimize could be very tender with a pleasant pork taste.
Loin Chop: This pork chop minimize has a t-bone within the center. It has two totally different sorts of meat on it, with loin meat on one aspect, and tenderloin meat on the opposite aspect. These two varieties of meat cook dinner at totally different charges so it’s a tougher minimize to work with.
Boneless Chop: That is the leanest minimize of pork. It is vitally simple to overcook this minimize and dry it out because it has little or no fats, and connective tissue and doesn’t have any bones. That is probably the most generally bought pork chop minimize in the US, however it’s definitely not probably the most fascinating as a result of it’s lean and really easy to overcook.
Shoulder Chop: That is the least fascinating minimize of pork chop and isn’t generally present in American grocery shops. It has numerous taste, but in addition has lots of gristle and bones. This minimize of chop is greatest braised.
Spritzing Oil
Whereas air frying considerably reduces the quantity of oil wanted in comparison with conventional deep frying, a small quantity of oil continues to be important to realize the perfect outcomes. Oil performs an important position in air frying by serving to to conduct warmth extra evenly, selling that golden, crispy exterior that we love.
Use olive oil, avocado oil, vegetable oil, or a top quality cooking spray.
Relating to making use of oil, a lightweight spritz with an oil mister or a brush is all you want. You’re aiming to frivolously coat the floor of the meals, not soak it. This minimal utility helps improve the feel with out including extreme fats.
![Overhead shot of Air fryer crispy pork chops in air fryer.](https://thestayathomechef.com/wp-content/uploads/2025/02/Air-Fryer-Crispy-Pork-Chops-Best2.jpg)
![Overhead shot of Air fryer crispy pork chops in air fryer.](https://thestayathomechef.com/wp-content/uploads/2025/02/Air-Fryer-Crispy-Pork-Chops-Best2.jpg)
Completely different Types of Air Fryers
Basket Air Fryers: Organize the pork chops in a single layer with area between every chop for correct airflow. Cook dinner at 390°F–400°F for 10–12 minutes, flipping midway by way of. Most basket air fryers can comfortably match 2 pork chops, relying on dimension.
Toaster-Oven Model Air Fryers: Place the pork chops on the air fryer tray, guaranteeing they aren’t touching. Rotate the tray midway by way of cooking to make sure even browning. Begin checking for doneness at 12 minutes. These fashions often match as much as 4 pork chops at a time.
Ovens with Air Fryer Settings: Use the offered air fryer tray or a wire rack set over a baking sheet. Cook dinner at 400°F, and count on barely longer cooking instances—verify for doneness round 12–14 minutes. You possibly can match 6 to eight pork chops on a big baking sheet.
Storage and Reheating Directions
Pork Chops are greatest eaten contemporary. Retailer any leftovers in an hermetic container within the fridge for as much as 3 days.
To reheat leftover pork chops within the Air fryer: Preheat the air fryer to 350°F. Place the pork chops within the air fryer and cook dinner till they’re heated by way of, about 3-5 minutes.
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